Electric heating and steam heating are two types of heating that are often used in the brewing process. If you are confused by the choice between electricity heating system and a steam heating system we’ll show you the differences.
Advantage: The electricity heating is more used in a commercial environment and have a low heating lost.
Disadvantage: Technical limitations. Since most of the commercial brewing equipment requires step-by-step saccharification, the saccharification process needs to be heated, which requires higher heating methods and design requirements. Therefore it’s tot suit for high concentration wort mashing. It will scorch even if the agitation and circulation both operating.